Tuesday, September 30, 2008

Mini - Focaccia

350 gm All purpose flour
1/2 tsp Salt
1 Packet Dry yeast
2 Tbsp Olive oil
200 ml Lukewarm water
100 gm Green or black olives, deseeded and cut into half

For the topping:
2 Big Onions, Cut into rings
2 tsp Olive oil
1 tsp salt
1 tbsp fresh thyme leaves


First grease a backing tray and keep aside.

Sieve the flour and salt. Add the yeast and mix well with a wooden spoon. Add olive oil and water and work together to form a soft and stif dough. Work the dough with your hands for about 5 minutes.

Rest the dough in a greased bowl covered in a warm place for about 1 - 1 1/2 hours, till the dough doubles in size. Then knead the dough again for 1 - 2 minutes.

Mix half of the olives into the dough and knead again.

Divide the dough into 4 equal parts, flatten it and arrange it on the prepared tray. Lightly press(or prick) the surface of the dough using your finger all over.

Spread onion and the remaining olives on the surface. Drizzle olive oil and sprinkle salt and thyme leaves.

Cover the tray and rest in a warm place for another 30 minutes.

Bake in a preheated oven of 190 deg C For 20 - 25 minutes ,till the outer layer turns golden brown and the inner layer is completely baked and soft.

Cool completely before you serve.

You can bake a big Focaccia loaf,using the same dough.


Jo said...

I've been meaning to try my hand at focaccia and your pictures have given me the incentive to do so.

Vaishali said...

Ramya, I found my way here via foodbuzz. What a lovely blog you have! I am adding you to my blogroll.

Vaishali said...

Ooh, and seeing as how creative a baker you are, I hope you'll participate in the Sweet Vegan! event I'm hosting through October. Details are on my blog.

Ramya Kiran said...

Yes Jo, i think you should give it a try..

Vaishali, thank you so much. And yes, i'll definitely participate in your Sweet Vegan event:) Thanks again!!

Amanda said...

This looks so delicious!! I'm bookmarking the recipe to try later :)

My Sweet & Saucy said...

That looks so delicious! I love focaccia!

Sia said...

that last pic is a stunner!

anudivya said...

Nice blog you got here. Again like Vaishali, I navigated here thro' Foodbuzz.

Ramya Kiran said...

I thank all for your sweet comments :)

SweetBites said...

hi Ramya, just visited ur wonderful blod via foodbuzz. ur focaccia looks so delish & ur recipe is a definite winner.

Lava said...

Hi Ramya...looks very delicious...want to try. one thing i wanted to know, what do mean when your say i packet of yeast? tks

About Us | Site Map | Privacy Policy | Contact Us | Blog Design | 2007 Company Name